![]() Right before serving, add a candy corn for decoration. Afterward, pour the white jello mixture on top of the orange layer to finish the shots.ĬHILL AND DECORATE: Transfer the jello cups to the fridge and let set for at least 1-2 hours. Then add the sweetened condensed milk and let mixture cool to room temperature. PREPARE WHITE LAYER: Firstly, whisk both envelopes of unflavored gelatin into 1 cup of boiling water, until fully dissolved. Afterwards let the jello mixture cool to room temperature before pouring onto the yellow layer. Add cold water and vanilla vodka to the jello and stir. PREPARE ORANGE JELLO: This time, add 1 cup of boiling water to the orange jello powder and stir until smooth. Refrigerate for at least 1 hour, until set. The recipe will make about 30 jello shots. ![]() Afterwards fill the jello mixture into 2-ounce shot cups, set out on a tray for easy transfer to the fridge. PREPARE YELLOW JELLO: Firstly, bring water to a boil, then add 1 cup of boiling water to the yellow jello powder and stir until smooth. You can print the recipe with or without photos. For full step-by-step instructions, photos and nutritional information see the recipe in the recipe card below. This section shows how to make yellow and orange layered jello shots, with step-by-step photos and details about the technique. If you purchase something through the link we may get a tiny portion of the sale.ĭisposable Condiment Cups - Not only are these little cups iconic for their use for jell-o shots, they also guarantee nice presentation and make clean up so much easier. Links to our favorite tools are affiliate links. ![]()
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